*Sigh.* Nana had departed and another week is about to begin. Time to get back into the meal planning groove! This week is food shelf collection week at our church. As we prepare our contribution, I am reminded to pray for families who hunger and to thank God for the blessing of having food to feed my family. Thank you, Lord, for our daily bread.
Day One
Moroccan chicken and butternut squash soup from Cooking Light Magazine
with homemade rolls
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| Photo and recipe from MyRecipes.com |
Day Two
Hamburger stroganoff from Cooking Light Magazine
with green salad
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| Photo and recipe from MyRecipes.com |
Day Three
Chicken with potatoes, peas and coconut curry sauce from Fine Cooking Magazine
with basmati rice
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| Photo and recipe from FineCooking.com |
Day Four
Tortellini with broccoli and pesto
with mixed green salad and homemade bread
Day Five
Curried lentils in tomato sauce from Everyday Food Magazine
with basmati rice and steamed peas
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| Photo and recipe from MarthaStewart.com |
Blessings on your kitchen this week!
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