Lemon Snow Cream

This winter, we have enjoyed a lot of snow.

Believe it or not, we probably still have a lot more to come.

Here in Minnesota, March is traditionally the snowiest month!

So, should a March snowstorm blow your way, may we suggest making a Snow Cream treat?

It is really best made with fresh snow.  Then you know you aren't getting any "extra additives" in your snow cream. :)  We like to collect the snow during our play and then enjoy our treat after we warm up inside.

Snow Cream

serves 4

Ingredients:

8 heaping cups of fresh snow

1 cup of skim milk

1/3 cup sugar

1/4 cup lemon juice (Meyer lemons are great if available)

1/2 tsp vanilla

Collect the snow in a large bowl.

Combine milk, sugar, lemon juice and vanilla in a small bowl and whisk to combine.

Drizzle snow with milk mixture and gently fold in with a large spoon or spatula.

 Scoop your snow cream into serving cups and enjoy immediately!

We give it eight thumbs up.  Yum!