Another week is upon us. No matter how exhausted I am on Sunday night, pushing through to make a meal plan is always a worthwhile effort. I feel so much better on Monday morning if I have the plan. Hang in there! Here are my ideas for the week.
Day One
All-American Chili from Cooking Light Magazine
with broccoli slaw & apple salad and homemade bread
It's cold this week. That means it's time to make chili.
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| Photo and recipe from MyRecipes.com |
Day Two
Brown rice pilaf from Vegetarian Planet by Didi Emmons
with honey-roasted vegetables from Cooking Light Magazine
These are two of my favorite vegetarian dishes.
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| Photo from MyRecipes.com |
Day Three
with mixed green salad and homemade rolls
This is one of our favorite slow-cooker soup recipes.
Day Four
Stir-fried shrimp in tomato-cream sauce by Madhur Jaffrey
with basmati rice and steamed green beans
A new recipe from one of our favorite cookbook authors.
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| Photo and recipe at Food.com |
Day Five
Tortilla pie with chicken from Everyday Food Magazine
with spinach pear salad
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| Photo and recipe from MarthaStewart.com |
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