Grocery Bag

This is a big week!  With Halloween, All Saints Day and All Souls Days all in one week, there will be plenty of excitement in our evenings.  We need a good menu plan to keep up.  Here are my dinner ideas for the week.

Day One

Hamburger stroganoff from Cooking Light Magazine

with egg noodles and a green salad

This is a quick and delicious weeknight dinner, perfect for colder weather

Photo and recipe from MyRecipes.com

Day Two

Lazy Slow Cooker Creamy Chicken Noodle Soup from Food.com

with homemade rolls

A great slow cooker chicken soup.

Photo and recipe from Food.com

Day Three

Chicken with potatoes, peas and coconut curry sauce from Fine Cooking Magazine

with basmati rice and apple slices

This will be our new recipe for our week.

Photo and recipe from Fine Cooking

Day Four

Parmesan chicken with mushrooms and brussels sprouts from Everyday Food Magazine

with homemade bread

Photo and recipe from MarthaStewart.com

Day Five

Red lentil dal by Madhur Jaffrey

with basmati rice, roasted cauliflower, and pears

This is one of my favorite, easy Indian dishes.  The kids love it too (without the chilies).

Recipe by Madhur Jaffrey
Photo by Living in the Kitchen with Puppies

Blessings on your kitchen this week!